The consumption of fresh lettuce in Canada has experienced slight fluctuations over the past decade, with notable decreases in years like 2014 and 2020. By 2023, consumption stood at approximately 308.77 thousand metric tons. Observing year-on-year variations, we notice recent increases: 6% in 2021 and 2.45% in 2022, with a more modest 0.42% rise in 2023. The compound annual growth rate (CAGR) from 2018 to 2023 is around 0.31%, indicating a relatively stable, though slow, increase in lettuce consumption.
Forecasted data suggest a gradual upward trend, with a 5-year CAGR predicted at 0.3%, reaching about 314.74 thousand metric tons by 2028. This represents an estimated overall growth of 1.52% from 2023 to 2028.
Future trends to watch for include the impact of shifting consumer preferences towards local and organic produce, potential supply chain disruptions, and the influence of health trends promoting leafy greens as part of a balanced diet.
