The Italian market for oil-cake resulting from the extraction of soya-bean oil showed varying trends from 2013 to 2023. In terms of volume, there was a declining trend from 2020 onward, with a year-on-year decrease of 0.75% in 2023, standing at 2.424 billion kilograms. The compound annual growth rate (CAGR) over the last five years indicates a subtle negative trend of -0.8%, reflecting a slight decline in market size volume.
Future trends to watch for:
- Increased focus on sustainable and alternative protein sources, potentially affecting soya-bean oil-cake demand.
- Possible regulatory changes regarding imports and production methods in response to environmental concerns.
- Shifts in global soya-bean supply due to climate change and geopolitical factors, impacting market stability.
How does Italy rank in Oil-Cake Resulting from the Extraction of Soya-Bean Oil Market Size Volume?
| # | 15 Countries | Kilograms | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 France | 2,717,400,000 | 2023 | -2.72% | -0.59% | View data |
| 2 | 2 Italy | 2,424,000,000 | 2023 | -0.75% | -0.8% | |
| 3 | 3 United Kingdom | 2,054,300,000 | 2023 | +0.68% | +1.81% | View data |
| 4 | 4 Denmark | 1,726,500,000 | 2023 | +1.4% | +1.07% | View data |
| 5 | 5 Belgium | 700,600,000 | 2023 | +1.5% | +0.18% | View data |
