The flour, meal, and starch preparations market in Finland reached a volume of 24.727 million kilograms in 2023. The market's growth has experienced fluctuations over the past decade, with notable increases in 2014 and 2017. The last two years saw moderate growth rates of 3.24% and 3.11% respectively, with a five-year average growth rate (CAGR) of 1.33%.
Future trends to watch for:
- The impact of changing consumer preferences towards gluten-free and alternative flour products.
- Technological advancements in production efficiency and sustainability practices.
- Market expansion opportunities through export and new product innovations.
How does Finland rank in Flour, Meal and Starch Preparations Market Size Volume?
| # | 10 Countries | Kilograms | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 United Kingdom | 454,620,000 | 2023 | +2.25% | +2.07% | View data |
| 2 | 2 Spain | 233,820,000 | 2023 | +4.69% | +1.2% | View data |
| 3 | 3 Germany | 144,030,000 | 2023 | -2.04% | -2.66% | View data |
| 4 | 4 Portugal | 38,515,000 | 2023 | -1.53% | -1% | View data |
| 5 | 5 Czech Republic | 31,388,000 | 2023 | +1.46% | +0.12% | View data |
| 6 | 6 Romania | 27,421,000 | 2023 | -2.46% | -3.52% | View data |
| 7 | 7 Finland | 24,727,000 | 2023 | +3.11% | +1.33% | |
| 8 | 8 Austria | 18,007,000 | 2023 | -2.06% | -1.67% | View data |
| 9 | 9 Slovenia | 8,145,900 | 2023 | +0.64% | +3.2% | View data |