In 2023, the total Salema production in capture fisheries for human consumption in France stood at a certain level, although specific historical data for that year is not provided here. Going forward from 2024, the forecasted data shows a gradual increase in production value from 192.26 thousand Euros in 2024 to 203.7 thousand Euros by 2028. This upward trend reflects a year-on-year growth with a noticeable cumulative average growth rate (CAGR) over the projected period.

Key future trends to watch for include:

Impact of regulatory changes and sustainability policies on capture fisheries.
Shifts in consumer preferences towards alternative seafood options.
Technological advancements in fishing practices that could influence production efficiency and environmental impact.