As of 2023, the import of flour, meal, and powder of fruit, nut, citrus, or melon peel to China stood at 877.1 thousand kilograms. The forecast data from 2024 to 2028 indicates a steady, albeit modest, growth in import volumes, with a near consistent year-on-year increase of slightly above 0.2% per year. This trend suggests a stable demand for these products in the Chinese market, potentially driven by factors like dietary trends or increased application in food processing industries.
Looking forward, future trends to watch for include changes in China's agricultural policies, fluctuations in global commodity prices, and evolving consumer preferences. Additionally, innovation in food technology could stimulate demand, along with potential trade agreements influencing import activities. Monitoring these factors can provide insights into deviations from the current forecast.
