In 2023, the production of gutted fresh haddock in capture fisheries in the UK stood at a certain level. The forecasted data from 2024 to 2028 shows a modest upward trajectory in production. The year-on-year increase for each subsequent year reflects a stable growth pattern. Specifically, from 2024 to 2025, production is expected to increase slightly, continuing this trend each year until 2028. Over the five-year period, the compound annual growth rate (CAGR) suggests a steady growth in the production of gutted fresh haddock.

Future trends to watch for include:

Sustainability practices in fisheries which could impact stock availability.
Environmental regulations that may affect fishing quotas and overall production.
Market demand shifts towards alternative fish species or aquaculture products.