The 2023 data for European sold production of glucose and glucose syrup show dominance by France, Hungary, and Belgium, with respective shares of 29.73%, 22.1%, and 15.23%. Year-on-year variations indicate significant growth in Lithuania and Estonia, but declines in France, Germany, and Italy. Notably, the Compound Annual Growth Rate (CAGR) over the past five years highlights increasing industry shifts towards Hungary and Belgium.
Future trends to watch include potential market shifts due to growing demand in Eastern European countries, driven by industrial applications and regional production investments. Monitoring regulatory changes and sustainability initiatives across the EU will also be crucial in forecasting these markets.
Top countries in Sold Production of Glucose and Glucose Syrup Share by Country (Kilograms)
| # | 10 Countries | Percent | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 France | 29.73 | 2023 | -6.1% | -7.04% | View data |
| 2 | 2 Hungary | 22.1 | 2023 | +5.51% | +12.11% | View data |
| 3 | 3 Belgium | 15.23 | 2023 | +5.55% | +14.86% | View data |
| 4 | 4 Italy | 14.18 | 2023 | +0.076% | -1.23% | View data |
| 5 | 5 Germany | 11 | 2023 | -2.49% | -1.66% | View data |
| 6 | 6 Spain | 8.71 | 2023 | -2.39% | +0.5% | View data |
| 7 | 7 Lithuania | 2.94 | 2023 | +7.4% | +243.19% | View data |
| 8 | 8 Finland | 1.92 | 2023 | -3.22% | -3.19% | View data |
| 9 | 9 Sweden | 0.8 | 2023 | -9.86% | View data | |
| 10 | 10 Czechia | 0.53 | 2023 |
