The preserved vegetables market in Poland demonstrated a steady growth trajectory from 2013 to 2023, with the per capita volume increasing from 5.84 kg to 8.87 kg. The most notable increase occurred post-2016, with a significant jump in 2017 to 7.6 kg, followed by a consistent upward trend. Between 2022 and 2023, the year-on-year growth rate was approximately 3.38%. Over the past five years (2019-2023), the compound annual growth rate (CAGR) was around 4.34% per annum, indicating strong market momentum in the preserved vegetables sector.
Future trends to watch for include:
- Increasing demand for convenience food products as consumer lifestyles become busier.
- A growing preference for organic and naturally preserved options, driven by health-conscious consumers.
- Expanding product variety and innovations that could reshape market dynamics.
How does Poland rank in Preserved Vegetables Market Size Volume Per Capita?
| # | 14 Countries | Kilograms Per Capita | Last Year | |||
|---|---|---|---|---|---|---|
| 1 | 1 Netherlands | 25.13 | 2023 | View data | ||
| 2 | 2 France | 21.45 | 2023 | View data | ||
| 3 | 3 Spain | 21.02 | 2023 | View data | ||
| 4 | 4 Sweden | 14.28 | 2023 | View data | ||
| 5 | 5 Germany | 13.93 | 2023 | View data | ||
| 10 | 10 Slovenia | 10.27 | 2023 | View data | ||
| 11 | 11 Ireland | 10.12 | 2023 | View data | ||
| 12 | 12 Poland | 8.87 | 2023 | |||
| 13 | 13 Romania | 7.6 | 2023 | View data | ||
| 14 | 14 Croatia | 7.58 | 2023 | View data | ||
