European Claws Seafood Production in Capture Fisheries for Human Consumption by Country

In 2023, Norway led European claws seafood production for human consumption with a substantial share of 4.16 thousand metric tons, showing a year-on-year increase of 19.97%. Denmark followed with a production of 0.31827 thousand metric tons, witnessing an 11.02% rise. Ireland's production slightly declined by 1.2% to 0.10291 thousand metric tons. France and the Netherlands both had minimal production amounts close to 0.087 thousand metric tons, with marginal increases of 0.42% and 2.83%, respectively. The UK saw a sharp decline of 14.84% to 0.05018 thousand metric tons. Meanwhile, Germany and Sweden had minor productions with changes of 11.09% and -2.97%, respectively. Over the past five years, the Compound Annual Growth Rate varied moderately across countries.

Future trends to watch for include:

  • Potential growth in Norway's dominance due to its significant recent increases.
  • Watch for Denmark's consistent upward trend possibly continuing.
  • The impact of sustainability practices and regulations on smaller producers like Sweden and Belgium.
  • The economic impact of any geopolitical changes on UK production levels.

Top countries in Claws Seafood Production in Capture Fisheries for Human Consumption by Country

# 9 Countries Metric Tons Last Year YoY 5-years CAGR
1 1 Norway 4,160 2023 +7.59% +19.97% View data
2 2 Denmark 318.27 2023 -10.25% +11.02% View data
3 3 Ireland 102.91 2023 +5% -1.2% View data
4 4 France 86.61 2023 -14.16% +0.42% View data
5 5 Netherlands 86.29 2023 +21.03% +2.83% View data
6 6 United Kingdom 50.18 2023 -4.59% -14.84% View data
7 7 Belgium 44.2 2023 -7.14% +1.12% View data
8 8 Germany 3.55 2023 -42.32% +11.09% View data
9 9 Sweden 0.99 2023 +171.64% -2.97% View data

Top Countries about Seafood