The number of employees in the seafood sector in Germany has been steady at 3,000 persons from 2013 through 2023. This stable trend is shown by a consistent year-on-year variation of 0% and a CAGR of 0% over the past five years. The forecasts from 2024 to 2028 continue to project the same number, reiterating the expectation of no change in employee numbers, thus leading to a forecasted 5-year CAGR of 0% as well.

Future trends to watch for:

Technological advancements in seafood processing and aquaculture might impact labor needs.
Changes in consumer demand for seafood products or new sustainability regulations could influence employment in the sector.
Potential economic factors and trade agreements may play a role in future employment trends.