In 2023, the United States led global sorghum production with a slight decrease of 1.41% from the previous year. Nigeria and Ethiopia followed, showing minor increases of 0.15% and 0.76%, respectively. India and Mexico experienced declines, with Mexico seeing a significant drop of 7.15%. Brazil and China had moderate decreases, whereas countries like Uganda, Benin, and Pakistan showed notable year-on-year growth, at 2.01%, 1.4%, and 1.81%, respectively. Among the smaller producers, Lesotho, Algeria, and Kazakhstan exhibited remarkable growth, whereas Russia and Venezuela saw significant reductions.
The future of global sorghum production will be influenced by several key trends:
- The impact of climate change on major agricultural producers such as the United States, India, and Mexico.
- Technological advancements and improved agricultural practices in countries like Nigeria and Ethiopia.
- Economic and political stability in developing nations and their ability to invest in agriculture.
- Global demand for sorghum as a gluten-free grain alternative and its use in renewable energy production.
Top countries in Sorghum Production by Country
| # | 10 Countries | Thousand Metric Tons | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 United States | 8,640 | 2023 | -1.99% | -1.41% | View data |
| 2 | 2 Nigeria | 6,850 | 2023 | -0.12% | +0.15% | View data |
| 3 | 3 Ethiopia | 5,120 | 2023 | +0.83% | +0.76% | View data |
| 4 | 4 India | 4,390 | 2023 | -1.32% | -1.75% | View data |
| 5 | 5 Mexico | 3,130 | 2023 | -8.03% | -7.15% | View data |
| 6 | 6 Niger | 2,300 | 2023 | -0.12% | +0.15% | View data |
| 7 | 7 Brazil | 2,190 | 2023 | +0.14% | -0.72% | View data |
| 8 | 8 China | 2,080 | 2023 | -2.02% | -1.05% | View data |
| 9 | 9 Burkina Faso | 1,840 | 2023 | +0.66% | -0.96% | View data |
| 10 | 10 Mali | 1,520 | 2023 | +0.8% | +0.66% | View data |
