Based on the forecasted data, the meat export volume in Turkey is on a rising trend from 2024 to 2028. In 2023, the meat export volume stood at approximately 511.0 thousand metric tons. The year-on-year growth rates for the forecasted period are as follows:
• 2024: +1.17%
• 2025: +0.97%
• 2026: +1.15%
• 2027: +1.14%
• 2028: +0.94%
Over the last two years, the average year-on-year variation is around +1.06%. Evaluating the compounded annual growth rate (CAGR) from 2024 to 2028, the average annual growth is approximately +1.07%.
Future trends to watch for include potential impacts of trade policies, international demand fluctuations, and possible advancements in meat production technology. Additionally, monitoring the impact of sustainable practices and health trends on meat consumption could provide insights into future export volumes.
