In 2023, Switzerland led the availability of whole milk powder food fat at 1.06 grams per capita per day, followed by China and Australia. Projections to 2030 suggest a minor decline for Switzerland and Australia, with a notable increase in China and Thailand. Japan shows a moderate positive change, while Pakistan and India maintain minimal values, hinting at a stable or traditional dietary preference.
Future trends highlight:
- China's increasing demand, likely driven by shifts in dietary patterns and economic growth.
- Steady declines in Western countries could be linked to health trends pushing for reduced dairy fat intake.
- Potential growth in Asia as populations rise and economies develop.
Top countries in Whole Milk Powder Food Fat Availability by Country
| # | 8 Countries | Grams Per Capita Per Day | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Switzerland | 1.06 | 2030 | -1.31% | -1.3% | View data |
| 2 | 2 China | 0.95 | 2030 | +1.21% | +1.22% | View data |
| 3 | 3 Australia | 0.79 | 2030 | -1.22% | -1.3% | View data |
| 4 | 4 Thailand | 0.6 | 2030 | +0.96% | +0.95% | View data |
| 5 | 5 New Zealand | 0.22 | 2030 | -0.91% | -0.27% | View data |
| 6 | 6 Japan | 0.051 | 2030 | 0% | +0.76% | View data |
| 7 | 7 Pakistan | 0.001 | 2030 | 0% | 0% | View data |
| 8 | 8 India | 0.001 | 2030 | 0% | 0% | View data |
