The price per unit of liquorice candies in Spain increased steadily from 2010 to 2014, peaking at 4.40 Euros per kilogram. Between 2015 and 2018, prices showed a gradual decline, possibly due to market adjustments and changes in demand. The trend of decreasing prices accelerated from 2019 to 2020, hitting a low of 3.30 Euros per kilogram. Over the past two years, prices experienced significant fluctuations but generally stayed below the peak value. The compound annual growth rate (CAGR) for the past five years indicates a negative growth trend in liquorice candy prices.
Looking ahead, potential trends to monitor include changes in consumer preferences, shifts in raw material costs, and competitive industry dynamics, which may influence pricing strategies and market positioning. Additionally, economic factors such as inflation and trade policies could further impact price trends in the Spanish market for liquorice candies.
