Current data for 2024 indicates that Germany leads European imports of glucose and glucose syrup, holding a substantial market share. The Netherlands, France, Belgium, and the United Kingdom complete the top five countries, together representing a significant portion of the total import volume. Noteworthy trends over 2023 include minimal declines for the Netherlands and Belgium, and commendable growth for Finland and Ireland. Conversely, countries like Lithuania and Portugal saw declines. Over a five-year span, Germany, France, and Spain have showcased consistent growth, with Germany particularly maintaining a solid annual growth average.
Looking ahead, focus should be on shifting consumer demands, potential regulatory changes, and economic factors that could influence import patterns. Additionally, environmental considerations and innovations in supply chain logistics might redefine the landscape for glucose and glucose syrup imports across Europe.
Top countries in Import of Glucose and Glucose Syrup Share by Country (Kilograms)
| # | 10 Countries | Percent | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Germany | 25.53 | 2023 | +1.81% | +3.68% | View data |
| 2 | 2 Netherlands | 12.43 | 2023 | +0.98% | -0.55% | View data |
| 3 | 3 France | 9.73 | 2023 | +6.2% | +3.19% | View data |
| 4 | 4 Belgium | 7.66 | 2023 | -6.77% | -5.95% | View data |
| 5 | 5 United Kingdom | 7.35 | 2023 | -1.68% | -2.17% | View data |
| 6 | 6 Poland | 5.56 | 2023 | +1.25% | +1.81% | View data |
| 7 | 7 Czechia | 4.16 | 2023 | |||
| 8 | 8 Italy | 3.98 | 2023 | +1.93% | +1.37% | View data |
| 9 | 9 Spain | 3.84 | 2023 | +3.18% | +7.46% | View data |
| 10 | 10 Denmark | 3.17 | 2023 | +2.57% | +1.13% | View data |
