In 2023, the European export of glucose and glucose syrup showed significant variance across countries. The Netherlands led with 482.39 million kilograms, experiencing a slight growth of 0.77% year-on-year. Hungary showed a strong rise of 6.44%, while Germany and Slovakia had moderate increases of 1.77% and 1.74%, respectively. Italy and Spain saw declines, with drops of 2.44% and 1.08%. Portugal and Ireland marked the largest surges, at 17.17% and 12.11%. Finland's growth was significant at 167.71%, though from a much smaller base. Some smaller markets like Sweden and Estonia experienced notable decreases.
Future trends to watch for include:
- Ongoing shifts in production and demand dynamics, with potential increases in Eastern European exports due to competitive advantages.
- The impact of economic conditions and trade policies on export growth patterns, as stricter health regulations may affect production.
- Technological advancements enhancing production efficiency in top exporting countries.
- Sustainability initiatives could influence market dynamics, as eco-friendly initiatives gain traction within the European Union.
Top countries in Export of Glucose and Glucose Syrup by Country
| # | 10 Countries | Kilograms | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Netherlands | 482,390,000 | 2023 | +3.92% | +0.77% | View data |
| 2 | 2 Hungary | 461,030,000 | 2023 | +3.41% | +6.44% | View data |
| 3 | 3 Germany | 338,350,000 | 2023 | -2.11% | +1.77% | View data |
| 4 | 4 Slovakia | 181,760,000 | 2023 | +1.04% | +1.74% | View data |
| 5 | 5 Italy | 177,950,000 | 2023 | +0.18% | -2.44% | View data |
| 6 | 6 Bulgaria | 177,290,000 | 2023 | +2.42% | +2.51% | View data |
| 7 | 7 Belgium | 169,350,000 | 2023 | +2.48% | +1.26% | View data |
| 8 | 8 Lithuania | 131,440,000 | 2023 | +5.25% | +5.17% | View data |
| 9 | 9 Poland | 80,034,000 | 2023 | +2.27% | +0.84% | View data |
| 10 | 10 France | 74,289,000 | 2023 | +3.02% | +8.83% | View data |
