The forecasted household expenditure on fresh or chilled salmon in the UK from 2024 to 2028 shows a consistent year-on-year growth. Starting from 18.6 pence per capita per week in 2024, it rises progressively to 20.19 pence by 2028. The year-on-year percentage increase hovers around 2% to 2.3%, indicating a steady upward trend. The compound annual growth rate (CAGR) over this forecast period is indicative of healthy market demand.

Future trends to watch for:

Changing consumer preferences towards healthy protein sources could drive further demand for salmon.
Price fluctuations due to supply chain challenges or ecological factors could impact expenditure levels.
Innovation in salmon products and increased sustainability efforts might influence consumer preferences.