In 2023, the import of dried, salted or in brine fish fillets to France was approximately 9.34 million US dollars. According to the forecasted data, there is a steady increase in imports, reaching 9.7916 million US dollars by 2028. The year-on-year growth shows a consistent upward trend with a slight increase annually. The compound annual growth rate (CAGR) over the five years from 2024 to 2028 is modest, indicating a stable market demand.

Future trends to watch out for include:

Changes in consumer preferences towards sustainable seafood options, impacting import patterns.
Potential trade regulations or tariffs affecting international seafood markets.
Technological advancements in preservation and shipping might influence import volumes and values.