Based on the given data, vegetable supply in Canada per capita is forecasted to decrease from 98.4 kilograms in 2024 to 97.1 kilograms in 2028. In 2023, the vegetable supply stood at 98.7 kilograms per capita. Year-on-year variation indicates a steady decline: -0.41% from 2024 to 2025, -0.31% from 2025 to 2026, -0.31% from 2026 to 2027, and -0.31% from 2027 to 2028. The trend over the last two years shows a decrease of -0.60%. The four-year CAGR from 2024 to 2028 averages -0.33% annually.

Future trends to watch for include:

Impact of climate change on vegetable production.
Changes in domestic agricultural policies and their effect on supply.
Consumer dietary shifts towards plant-based diets potentially increasing demand.
Advances in agricultural technology aimed at improving yield and efficiency.