The production of gutted fresh cods, hakes, and haddocks in France's capture fisheries is projected to decline steadily from 2024 through 2028. In 2023, the actual production stood higher than the forecasted figures, reflecting a continuous downward trend. The forecasted figures show a year-on-year decline with estimated decreases of 5.8% in 2025, 6.1% in 2026, 6.4% in 2027, and 6.7% in 2028. The compound annual growth rate (CAGR) over these five years is anticipated to illustrate a negative growth, signaling an average annual reduction in production.
Future trends to watch for include the impact of regulatory policies on sustainable fishing, climate change affecting fish stocks, and shifts in consumer demand towards alternative seafood options. Sustainable fishing practices and international trade policies may play significant roles in influencing France's capture fisheries production in the coming years.
