In 2023, Italy and France lead in fully converted organic pear farming in Europe, with Italy at 31.35% and France at 23.98%. Notable year-on-year changes include strong growth in Hungary (39.26%), Romania (32.15%), and Spain (20.89%), reflecting dynamic organic transitions in these countries. Meanwhile, Poland saw a decline of -6.63%, and Sweden experienced a significant decrease of -25.13%.
Future trends to watch for include the impact of policy incentives for organic farming and consumer demand driving further growth in countries like Hungary and Romania, as well as potential recovery in markets experiencing recent downturns, such as Poland.
Top countries in Pears Area Fully Converted to Organic Farming Share by Country (Hectares)
| # | 10 Countries | Percent | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Italy | 31.35 | 2023 | +6.3% | +7.73% | View data |
| 2 | 2 France | 23.98 | 2023 | +13.83% | +18.18% | View data |
| 3 | 3 Poland | 11.2 | 2023 | -5.07% | -6.63% | View data |
| 4 | 4 Spain | 6.75 | 2023 | +9.73% | +20.89% | View data |
| 5 | 5 Hungary | 5.45 | 2023 | +8.83% | +39.26% | View data |
| 6 | 6 Netherlands | 3.72 | 2023 | +9.16% | +9.91% | View data |
| 7 | 7 Romania | 3.41 | 2023 | +21.86% | +32.15% | View data |
| 8 | 8 Czech Republic | 3.38 | 2023 | -6.14% | +2.22% | View data |
| 9 | 9 Greece | 2.86 | 2023 | +13.4% | +22.12% | View data |
| 10 | 10 Belgium | 2.37 | 2023 | +12.35% | +22.49% | View data |
