The avocado yield in Spain is forecasted to decline steadily from 68.5 thousand hectograms per hectare in 2024 to 66.48 thousand hectograms per hectare by 2028. Year-on-year variation shows minor decreases: 2025 sees a -0.76% change, 2026 a -0.75% change, 2027 a -0.74% change, and 2028 a -0.73% change. The average annual reduction (CAGR) over the period from 2024 to 2028 is approximately -0.74%.
Future trends to watch for include potential impacts of climate change on agricultural productivity, advancements in agricultural technology, and market demand fluctuations influencing farming practices and decisions.