In 2023, the United States led global exports of fresh or chilled boneless bovine cuts, with 16.12% market share, followed by Australia (11.39%) and Canada (10.34%). European countries like the Netherlands, Ireland, and Germany also contributed significantly, although with smaller shares. While the largest gains were noted in markets like Malta, Malaysia, and the Czech Republic, countries like Argentina and Bosnia and Herzegovina saw declines. Over the last five years, the global export landscape has been influenced by rapid shifts in volume driven by changes in demand and supply-chain dynamics.
For 2024 and beyond, anticipate accelerated growth from developing markets and strategic shifts due to technological advancements in supply chains. Environmental concerns may affect established players, prompting adjustments in their global trading strategies. Monitoring emerging market demands and environmental policies will be key to understanding future trends in the export of fresh or chilled boneless bovine cuts.
Top countries in Export of Fresh or Chilled Boneless Bovine Cuts Share by Country (Kilograms)
# | 10 Countries | Percent | Last Year | YoY | 5-years CAGR | |
---|---|---|---|---|---|---|
1 | 1 United States | 16.12 | 2023 | +1.9% | +1.63% | View data |
2 | 2 Australia | 11.39 | 2023 | +1.02% | +0.21% | View data |
3 | 3 Canada | 10.34 | 2023 | +1.83% | +3% | View data |
4 | 4 Netherlands | 9.98 | 2023 | +2.25% | +2.38% | View data |
5 | 5 Ireland | 9.58 | 2023 | +1.88% | +1.92% | View data |
6 | 6 Brazil | 6.94 | 2023 | +2.98% | +1.4% | View data |
7 | 7 Mexico | 4.54 | 2023 | +4.44% | +4.65% | View data |
8 | 8 Paraguay | 4.04 | 2023 | +2.97% | +5.29% | View data |
9 | 9 Poland | 3.35 | 2023 | +4.13% | +5.14% | View data |
10 | 10 Germany | 3.09 | 2023 | +0.64% | +0.94% | View data |