Between 2012 and 2022, the market value for hams and cured pork shoulders in Italy exhibited growth from 3.3932 Billion Euros to 4.2352 Billion Euros. The market saw fluctuations with key year-on-year variations such as a high of 10.13% in 2017 and a significant drop of -4.59% in 2016. The 5-year CAGR from 2017 to 2022 stood at 1.87%, reflecting moderate growth. Over the last two years, the market experienced a rise of 4.75% in 2021 and a slight increase of 0.55% in 2022.
Looking forward, the market for hams and cured pork shoulders in Italy may focus on sustainability, health trends, and innovative packaging to drive growth. Attention to consumer preferences for high-quality and organic options could shape future market dynamics.
How does Italy rank in Hams and Cured Pork Shoudlers Market Size Value?
| # | 19 Countries | Euros | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Italy | 4,417,400,000 | 2023 | +2.4% | +2.81% | |
| 2 | 2 Spain | 2,628,100,000 | 2023 | +3.15% | +2.81% | View data |
| 3 | 3 Germany | 2,595,800,000 | 2023 | -0.94% | +0.88% | View data |
| 4 | 4 United Kingdom | 559,820,000 | 2023 | -1.14% | +0.22% | View data |
| 5 | 5 Poland | 273,030,000 | 2023 | +1.5% | -0.19% | View data |