The market size volume for hams and cured pork shoulders in Germany showed a general downward trend from 542.67 million kilograms in 2012 to 493.03 million kilograms in 2022. The year-on-year variations fluctuated, with notable decreases in 2012 (-6.8%) and 2014 (-4%), and smaller declines in recent years. The compound annual growth rate (CAGR) over the last five years stands at -0.91%, indicating a slow but steady decline in market volume.
Future Trends to Watch
Future trends could be influenced by changing consumer preferences toward healthier and plant-based diets, which may further impact the market size. Monitoring environmental and sustainability concerns, as well as any regulatory changes impacting the pork industry, will also be critical. Additionally, economic factors and potential shifts in export-import dynamics due to geopolitical events may affect demand and market volume.
How does Germany rank in Hams and Cured Pork Shoudlers Market Size Volume?
| # | 18 Countries | Kilograms | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 France | 41,344,000,000 | 2023 | +6.76% | +367.42% | View data |
| 2 | 2 Germany | 488,750,000 | 2023 | -0.87% | -1.12% | |
| 3 | 3 Italy | 475,690,000 | 2023 | +0.84% | +2.71% | View data |
| 4 | 4 Spain | 204,900,000 | 2023 | +0.94% | +1.74% | View data |
| 5 | 5 United Kingdom | 104,550,000 | 2023 | +0.12% | -0.79% | View data |
