Over the period from 2013 to 2023, the Czech Republic's per capita consumption of frozen vegetables and vegetable mixtures showed an initial increase followed by a downward trend. Consumption peaked at 5.41 kilograms per capita in 2014 and gradually fell, reaching 3.41 kilograms per capita by 2023. Year-on-year analysis shows a decline over the past two years. The compound annual growth rate (CAGR) over the last five years demonstrates an average annual decrease in consumption, highlighting a changing trend in consumer behavior.
Future trends to watch for include potential shifts in consumer preferences towards fresh produce and plant-based diets, influenced by health trends and environmental concerns. Market innovation and the introduction of new frozen products could alter consumption patterns further.
| # | 14 Countries | Kilograms Per Capita | Last Year | |||
|---|---|---|---|---|---|---|
| 1 | 1 Belgium | 61.07 | 2023 | View data | ||
| 2 | 2 Spain | 14.73 | 2023 | View data | ||
| 3 | 3 France | 10.85 | 2023 | View data | ||
| 4 | 4 Finland | 9.22 | 2023 | View data | ||
| 5 | 5 United Kingdom | 8.56 | 2023 | View data | ||
| 11 | 11 Portugal | 5.65 | 2023 | View data | ||
| 12 | 12 Croatia | 4.15 | 2023 | View data | ||
| 13 | 13 Czech Republic | 3.41 | 2023 | |||
| 14 | 14 Romania | 3.04 | 2023 | View data | ||
