The bread price per unit in Finland has shown moderate fluctuations over the past decade. Between 2011 and 2021, the price moved from 3.49 euros per kilogram to 3.79 euros per kilogram. The trend indicated a general upward movement with some variation year-on-year, peaking notably at 4.12 euros in 2018 before declining and stabilizing around 3.81 euros in 2020 and 3.79 euros in 2021.
Recent year-on-year variations reveal:
- 2019-2020: -1.04%
- 2020-2021: -0.53%
The Compound Annual Growth Rate (CAGR) for the last five years (2016-2021) was calculated to reflect a slight downward trend. The year 2023 saw bread prices still averaging around 3.79 euros per kilogram.
Future trends to watch for include the impact of inflation on raw materials, changes in consumer preference towards healthier or artisan bread options, and potential policy changes affecting the agriculture and food sectors. Forecast data for 2024 and beyond may be influenced by these variables.
