From 2013 to 2023, the per capita consumption of frozen vegetables in Greece steadily increased from 3.76 to 7.87 kilograms. This represents a significant growth, especially notable after 2015. The annual growth for the latest complete year, 2023, was about 4.1% from the previous year. Over the past five years, the compound annual growth rate (CAGR) stands at approximately 4.8%, indicating consistent upward trends in consumption.
Future trends to watch include:
- Potential market saturation leading to slower growth.
- Innovations in frozen vegetable products influencing consumption patterns.
- Increasing health consciousness likely boosting demand further.
How does Greece rank in Frozen Vegetables Market Size Volume Per Capita?
| # | 14 Countries | Kilograms Per Capita | Last Year | |||
|---|---|---|---|---|---|---|
| 1 | 1 Belgium | 61.07 | 2023 | View data | ||
| 2 | 2 Spain | 14.73 | 2023 | View data | ||
| 3 | 3 France | 10.85 | 2023 | View data | ||
| 4 | 4 Finland | 9.22 | 2023 | View data | ||
| 5 | 5 United Kingdom | 8.56 | 2023 | View data | ||
| 6 | 6 Germany | 8.54 | 2023 | View data | ||
| 7 | 7 Italy | 8.25 | 2023 | View data | ||
| 8 | 8 Greece | 7.87 | 2023 | |||
| 9 | 9 Sweden | 6.97 | 2023 | View data | ||
| 10 | 10 Denmark | 6.57 | 2023 | View data | ||
