By 2024, the UK is projected to import 9.5712 million kilograms of fresh or chilled bovine edible offal. This represents the current starting point for a forecasted steady decline over the next four years as imports gradually decrease by 1.39% yearly on average, reaching 9.0572 million kilograms by 2028.
Future trends to watch for include:
- Changes in trade agreements due to evolving political climates, potentially impacting import volumes.
- Shifts in consumer preferences towards plant-based proteins could reduce demand for animal offal.
- Impacts of global economic conditions on the agricultural sector might alter production and import decisions.
