The fresh garlic production in Canada experienced fluctuation over the past years but has shown stability since 2023. In 2013, production was at 1.17 thousand metric tons, experiencing a peak in 2015 at 1.42 thousand metric tons. A significant increase was seen again in 2020, with production reaching 1.79 thousand metric tons, and continuing to grow, peaking in 2022 at 1.95 thousand metric tons. As of 2023, the production stands at 1.91 thousand metric tons. Year-on-year growth varied significantly, notably a 47.93% increase in 2020. Over the last two years, production decreased by 2.05% from 2022 to 2023. The 5-year CAGR leading up to 2023 was 7.51%, indicating a strong upward trend in overall growth. The forecast from 2024 to 2028 projects a stable 1.91 thousand metric tons, with a 0% growth rate.
Future trends to watch for:
- Impact of climate change on agricultural yields.
- Technological advancements in farming practices.
- Changes in consumer demand and dietary trends.
- Government policies affecting agriculture and trade.
- Investment in sustainability and organic farming.
