In 2023, the actual production of whole fresh Silver Scabbardfish in France stood at an estimated volume of 0.6 metric tons. Forecasts for 2024 through 2027 maintain this volume at 0.6 metric tons annually, illustrating stability in production levels. By 2028, production is projected to slightly decrease to 0.5 metric tons, indicating a 16.67% reduction from the consistently observed volume in previous years.

Future trends to watch for include:

Potential impacts of environmental factors and regulatory changes on fish populations.
Shifts in consumer demand for Silver Scabbardfish which may affect harvesting decisions.
Advancements in sustainable fishing practices that could alter production efficiency.