Global Export of Salted, Dried or Smoked Bovine Meat by Country

The Netherlands leads global exports of salted, dried, or smoked bovine meat with 17.937 million kilograms, showing a steady 2.81% annual increase. Italy and Poland follow with significant growth, while Brazil maintains a consistent export level. Noteworthy growth is seen in Denmark (25.75%), driven by increased demand, and Pakistan (5.02%), indicating emerging market potential. Conversely, the United Kingdom and Ireland face declines at -6.61% and -46.13%, respectively, potentially due to market or regulatory challenges.

Future trends to watch include:

  • Expansion of Poland and Denmark due to strong year-on-year growth.
  • Potential recovery opportunities for the UK and Ireland through strategic market adaptation.
  • Impact of emerging markets like Uganda and Greece, exhibiting over 20% growth in 2023, offering new avenues for export growth.
  • Sustainability and regulatory changes possibly affecting the industry's landscape, worth monitoring for exporters.

Top countries in Export of Salted, Dried or Smoked Bovine Meat by Country

# 10 Countries Kilograms Last Year YoY 5-years CAGR
1 1 Netherlands 17,937,000 2023 +2.91% +2.81% View data
2 2 Italy 4,626,100 2023 +2.86% +3.26% View data
3 3 Poland 3,156,800 2023 +4.77% +15.11% View data
4 4 Brazil 3,151,700 2023 -1.74% +2.7% View data
5 5 Denmark 2,289,700 2023 +4.07% +25.75% View data
6 6 Switzerland 2,202,400 2023 +1.8% +0.7% View data
7 7 Belgium 1,907,400 2023 +3.64% +4.45% View data
8 8 Canada 987,010 2023 +0.24% +2.27% View data
9 9 France 713,990 2023 +3.94% +4.42% View data
10 10 Pakistan 639,630 2023 +5.61% +5.02% View data

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