In 2023, France imported 29 million kilograms of prepared or preserved swine hams and cuts thereof. Forecasted data indicate a steady year-on-year growth from 2024 through 2028 with increasing volumes: 30.324 million kg in 2024, and reaching 33.08 million kg by 2028. This shows consistent growth of about 2.3% year-on-year, reflecting a CAGR of approximately 2.2% over five years. This gradual increase signifies a stable demand and a growing import trend in the sector.

Future trends to watch for include:

Shifts in consumer preferences towards alternative protein sources which could impact demand.
Potential policy changes related to import tariffs and trade agreements affecting market dynamics.
Technological advancements in preservation and processing impacting supply chain efficiencies.