Between 2013 and 2023, the value added of seafood in the Netherlands exhibited significant variability. Starting at €225 million in 2013, it increased to €329 million by 2023. The most notable growth periods occurred from 2013 to 2016, with CAGR peaking at 5.14% in 2016. However, from 2017 to 2023, the market showed stabilization with minimal fluctuations, resting at a CAGR of -0.95% for the last five years. Year-on-year variations have been modest in recent years.
Future trends suggest the market will continue to stabilize, with a forecasted 5-year CAGR of 0.48% from 2024 onwards. Key areas to watch include sustainability practices, technological advancements in seafood production, and shifting consumer preferences towards more sustainable and locally sourced seafood options.
