The forecast for infant food fat supply quantity per capita in the UK indicates a declining trend from 2024 to 2028, with an average decrease of approximately 14% year-on-year. In 2023, the baseline was higher, suggesting a steady reduction in fat intake per capita for infants. Over the next five years, the compound annual growth rate (CAGR) backs this downward trend, averaging a decline in fat supply quantity.
Future trends worth monitoring include evolving dietary guidelines, increased awareness of healthy nutrition for infants, and potential shifts in parental preferences towards plant-based or lower-fat diets for children, which could further influence this reduction.
