The Sweet Biscuits and Gingerbread market in Ireland demonstrated a general upward trajectory in per capita volume from 2013 to 2023, increasing from 6.11 kg to 8.67 kg. 2023 saw a 0.47% rise from 2022, reflecting a steady recovery from slight declines and fluctuations witnessed in earlier years. Notably, there was a nearly 7% increase between 2015 and 2016, and an overall 0.81% compound annual growth rate from 2018 to 2023.
Future trends to watch include consumer preferences for health-oriented and premium products, as well as the impact of sustainable and ethical sourcing practices. Expansion in e-commerce channels may also influence market dynamics significantly.
| # | 19 Countries | Kilograms Per Capita | Last Year | |||
|---|---|---|---|---|---|---|
| 1 | 1 Belgium | 15.32 | 2023 | View data | ||
| 2 | 2 Portugal | 10.35 | 2023 | View data | ||
| 3 | 3 Italy | 9.96 | 2023 | View data | ||
| 4 | 4 Spain | 9.87 | 2023 | View data | ||
| 5 | 5 Croatia | 8.74 | 2023 | View data | ||
| 6 | 6 Ireland | 8.67 | 2023 | |||
| 7 | 7 Slovenia | 8.63 | 2023 | View data | ||
| 8 | 8 Bulgaria | 8.35 | 2023 | View data | ||
