In 2023, France dominated the European alive fresh shellfish production for human consumption with a value of €141.98 million, followed by Spain at €46.573 million and the Netherlands at €23.139 million. Norway (€14.185 million) and Sweden (€11.185 million) trailed behind. From 2022 to 2023, production increased significantly in Norway by 17.4% and the Netherlands by 8.51%, while France saw a modest rise of 2.23%. In contrast, Spain experienced a decline of 3.93%, with Sweden remaining stable. Over a five-year period, the compound annual growth rate varies significantly across countries.
Future trends to watch include potential market shifts due to climate change impacting marine biodiversity, regulatory measures addressing sustainability, and technological advancements enhancing capture methods. Heterogeneous growth patterns indicate evolving market dynamics and competition within Europe.
Top countries in Alive Fresh Shellfish Production in Capture Fisheries for Human Consumption by Country
| # | 5 Countries | Euros | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 France | 141,980,000 | 2023 | -21.88% | +2.23% | View data |
| 2 | 2 Spain | 46,573,000 | 2023 | +0.58% | -3.93% | View data |
| 3 | 3 Netherlands | 23,139,000 | 2023 | -14.86% | +8.51% | View data |
| 4 | 4 Norway | 14,185,000 | 2023 | +3.1% | +17.4% | View data |
| 5 | 5 Sweden | 11,185,000 | 2023 | -3.32% | View data |
