From 2023 to 2028, the Gross Value Added per Employee FTE in France's wine industry is projected to grow modestly. In 2023, the value stood at approximately 161.1 thousand Euros. Forecasted figures indicate a year-on-year increase of about 0.7% from 2024 to 2025 and subsequent similar increments, reaching 167 thousand Euros by 2028. The Compound Annual Growth Rate (CAGR) over this period is expected to be around 0.7%, highlighting a stable upward trend in productivity per employee.
Future trends to watch for include:
- Impact of climate change on wine production efficiency and quality, potentially affecting value per employee.
- Advancements in technology and automation within winemaking, potentially increasing productivity and gross value added.
- Changes in global wine demand and trade policies influencing market dynamics and economic output.