In 2023, Italy led the European export market for homogenised preparations of jams, fruit jellies, marmalades, fruit or nut puree, and pastes with a significant 52.04% volume, followed by Spain at 7.6%. France and Lithuania saw stagnant or slight negative trends, while Germany experienced a modest decline of 3.47%. The Netherlands displayed a notable increase in export volume at 11.09%, and Latvia also showed a significant rise of 17.63%.
Looking forward, potential shifts in consumer preferences towards natural and organic products could influence the market. Innovations in packaging and flavors could further drive exports. Additionally, increased demand from emerging markets and the impact of trade policies in Europe may play pivotal roles in shaping future trends.
Top countries in Export of Homogenised Preparations of Jams, Fruit Jellies, Marmalades, Fruit or Nut Puree and Fruit or Nut Pastes by Country
| # | 10 Countries | Kilograms | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Italy | 53,467,000 | 2023 | +459.98% | +52.04% | View data |
| 2 | 2 Spain | 24,668,000 | 2023 | +5.77% | +7.6% | View data |
| 3 | 3 Czechia | 10,673,000 | 2021 | |||
| 4 | 4 France | 10,237,000 | 2023 | -5.47% | View data | |
| 5 | 5 Germany | 6,050,500 | 2023 | -0.33% | -3.47% | View data |
| 6 | 6 Netherlands | 5,819,800 | 2023 | +3.39% | +11.09% | View data |
| 7 | 7 Poland | 5,623,000 | 2023 | +2.68% | +4.34% | View data |
| 8 | 8 Lithuania | 3,026,800 | 2023 | +5.04% | -2.14% | View data |
| 9 | 9 Austria | 2,401,000 | 2021 | -72.38% | -11.86% | View data |
| 10 | 10 Slovakia | 2,400,500 | 2023 | +2.57% | +3.24% | View data |
