In 2023, the supply of pork fat in Japan was steady. From 2024 to 2028, the forecast shows a gradual increase in supply per capita, rising from 8.34 grams to 8.47 grams per day. This represents a consistent, albeit modest, year-on-year growth of approximately 0.36% annually. The five-year compound annual growth rate (CAGR) indicates a steady upward trend in per capita pork fat supply.

Future trends to watch for include:

Potential shifts in dietary preferences towards alternative fats could affect future supply.
Economic factors influencing pork production costs may alter supply dynamics.
Environmental policies impacting livestock farming could play a role in shaping future supply trends.