In 2023, Greece led European Fresh Red Porgy production with 742.71 metric tons, followed by Italy (267.1) and Spain (266.6). Notable year-on-year variations were Italy's 11.66% increase and Portugal's 6.14% decrease. Croatia and Cyprus showed strong growth and stabilization, respectively. The five-year CAGR reveals a stable to slightly upward trend in production, except for Portugal's decrease.
Future trends to watch include potential shifts in production techniques, impacting yield and sustainability. Monitoring market demand and regulatory changes will be crucial for sustaining growth, especially in top producers like Greece and Italy.
Top countries in Fresh Red Porgy Production in Capture Fisheries by Country
| # | 7 Countries | Metric Tons | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Greece | 742.71 | 2023 | +2.48% | +2.1% | View data |
| 2 | 2 Italy | 267.1 | 2023 | +35.38% | +11.66% | View data |
| 3 | 3 Spain | 266.6 | 2023 | -14.66% | +1.46% | View data |
| 4 | 4 France | 119.3 | 2023 | +7.38% | +3.47% | View data |
| 5 | 5 Portugal | 117.65 | 2023 | -0.13% | -6.14% | View data |
| 6 | 6 Croatia | 10.04 | 2023 | -5.25% | +11.61% | View data |
| 7 | 7 Cyprus | 3.97 | 2023 | -8.3% | -0.53% | View data |
