European Import of Dried Peas, Beans, Lentils or Roots and Tubers Flour and Meal by Country

The European import of dried peas, beans, lentils, or roots and tubers flour and meal is led by Germany, France, and the United Kingdom. Recent trends indicate notable growth in Austria, Portugal, Denmark, and Estonia, while Bulgaria experienced a significant decline. Over the last two years, most countries saw moderate positive year-on-year growth, with Austria and Portugal experiencing significant increases. A contrasting scenario reveals contractions in Bulgaria and Poland. The industry has demonstrated resilience, with potential for consistent growth.

Future trends to watch include:

  • Increased health-conscious consumer demand potentially driving up imports of plant-based food ingredients in Germany and France.
  • Continued growth in emerging markets like Estonia due to rising popularity of protein-rich diets and alternative flour uses.
  • Potential volatility in Bulgaria and Poland may either stabilize or further decline, affecting East European supply dynamics.

Top countries in Import of Dried Peas, Beans, Lentils or Roots and Tubers Flour and Meal by Country

# 10 Countries Kilograms Last Year YoY 5-years CAGR
1 1 Germany 22,400,000 2023 +8.12% +17.92% View data
2 2 France 14,602,000 2023 +8.33% +6.22% View data
3 3 United Kingdom 14,074,000 2023 +3.52% +5.69% View data
4 4 Netherlands 10,771,000 2023 +7.78% +9.88% View data
5 5 Austria 10,382,000 2023 +12.02% +23.84% View data
6 6 Italy 8,900,200 2023 +5.13% +1.56% View data
7 7 Ireland 5,547,500 2023 -1.12% +1.87% View data
8 8 Belgium 4,992,200 2023 +3.17% +7.48% View data
9 9 Portugal 3,423,200 2023 +1.22% +23.58% View data
10 10 Denmark 2,796,700 2023 +3.26% +25.09% View data

Top Countries about Dry Pea