Key Market Indicators
Pork production in Bolivia is expected to reach 853,000 heads by 2026, a 1.2% increase from 2021's 795,000 heads. Since 1966, the country has seen an average yearly growth of 1.8%. Bolivian pork consumption is projected to reach 118,000 metric tons by 2026, a 1% increase from 2021's 112,000 metric tons. Since 2017, Bolivian demand has grown by 0.9% yearly. In 2021, the country ranked 58th, with Norway taking the lead at 112,000 metric tons. The US, Russia, and Vietnam followed in the 2nd, 3rd, and 4th places respectively.
