Key Market Indicators
Bahamian pig production is expected to remain unchanged over the next few years. It is estimated that the production will reach 1,000 heads by 2026. This represents a 0% decrease from the 1,000 heads recorded in 2021. Since 1966, the production of pigs in the Bahamas has been increasing steadily at a rate of 0.1% year on year. Meanwhile, the consumption of pork in the Bahamas is estimated to reach 9.6 thousand metric tons by 2026, a decrease of 0.6% from the 10 thousand metric tons recorded in 2021. Since 2017, the demand for pork in the country has remained relatively stable. In 2021, the Bahamas ranked 104th in terms of pork consumption, with Lesotho ranking ahead at 10 thousand metric tons. The United States, Russia and Vietnam ranked 2nd, 3rd and 4th respectively.
