Key Market Indicators
Pork production in Namibia is set to reach 23,510 heads by 2026, a 2.2% year-on-year increase since 2021. Since 1966, supply has grown by an average of 4.3% per year. Meanwhile, Namibian pork consumption is expected to reach 8.9 thousand metric tons by 2026, a slight decrease of 0.2% on average since 2021. Since 2017, demand has remained relatively flat. In 2021, Namibia was ranked 109th in pork consumption, overtaken by Togo with 9 thousand metric tons. The United States, Russia, and Vietnam placed second, third, and fourth respectively.
