Key Market Indicators
Pig production in Bissau-Guinea is expected to reach around 87,000 heads by 2026, a slight increase of 0.4% compared to 84,940 heads in 2021. The supply of pigs in the country has been decreasing at an average rate of 0.1% year on year since 1966. Consumption of pork in Bissau-Guinea is forecast to reach 14,530 metric tons by 2026, a decrease of 0.5% compared to 15,000 metric tons in 2021. Since 2017, demand for pork in the country has remained unchanged. In 2021, Bissau-Guinea ranked 96th in the world, with Tanzania ahead at 15,000 metric tons. The United States, Russia and Vietnam were the top three countries in this ranking respectively.
