Key Market Indicators
Pork production in Mali is set to reach almost 19,000 heads by 2026, growing at an average rate of 1% year on year. Since 1966, the Malian supply has increased by 1.2% year on year. In the same period, Malian pork consumption is estimated to reach 3.06 thousand metric tons in 2026, growing at a 0.4% year on year rate. Since 2017, the country's demand has remained stable. In 2021, Mali was ranked 122nd in terms of pork consumption, with French Polynesia coming in ahead with 3 thousand metric tons. The United States, Russia, and Vietnam occupied the second, third, and fourth places, respectively.
