Key Market Indicators
Fiji's pig production is projected to reach 32,200 heads by 2026, up 0.5% annually from 31,200 in 2021. Since 1966, the Fijian supply has been growing at a rate of 0.4% a year. Fijian pork consumption reached 4,000 metric tons in 2018, up from 4,000 the previous year.
