Key Market Indicators
Uganda's beef consumption is forecast to reach 283,000 metric tons by 2026. This is an increase of 1.2% year-on-year from 2021's 263,000 metric tons. Since 2017, demand has grown by 0.4% annually. Meanwhile, production is expected to fall slightly. It is projected to reach 167,540 metric tons by 2026, a drop of 0.1% year-on-year from 2021's 168,030 metric tons. Since 1966, supply has decreased by 0.9% each year. In 2021, Uganda came in at number 55, with Guatemala overtaking it at 168,030 metric tons. Brazil, China and Argentina took positions two, three and four, respectively.
