Key Market Indicators
Rwanda is expected to see its beef consumption fall slightly by an average of 0.3% year-on-year from 2021 to 2026. Since 2017, demand has decreased by 1% annually. Meanwhile, the country's beef production is forecast to increase by 1% year-on-year over the same period. Since 1966, supply has risen by 2% per year. In 2021, Rwanda ranked 105th in the world. Slovenia came in first with 34,500 metric tons, followed by Brazil, China, and Argentina.
